Lemon Cream - Cruise Phase

Servings:4
Ready in 10 minute
Easy

Ingredients:
2 Tablespoons Stevia sweetener
2 Tablespoons cornflour
300 ml skimmed milk
2 egg yolks
Lemon natural flavouring

Preparation Method:

Put 150 ml of milk in a pan over medium heat. Add the sweetener to it. Don't boil the milk. Simply make it hot..almost boiling..
In a small bowl mix the egg yolks with the remaining milk, cornflour,lemon flavour. Add this mixture slowly to your pan and stir continuously until the cream gets thick. No need to boil the cream. Just have patience and it will get thick over medium heat. Put it in the fridge for one hour.
 Enjoy!