Thursday, 30 May 2013

Turkey Mince Roll - Attack Phase

Servings: 8
Ready in : 50 minutes
Easy

Ingredients:
500 grams turkey mince
1 Tablespoon oats bran
1 egg
Parsley
1/4 onion
Turkey/ chicken roll - ham
Chicken condiments or chilli flakes
Salt
Pepper

Preparation Method:

Mix in a bowl the mince meat ,oats bran, egg, parsley, condiments, spring onion finely chopped. Then spread the mixture on an aluminium kitchen foil. On top of the meat layer put the turkey roll or ham and roll it well in the foil. Put a small glass of water in the tray and place the roulade. Preheated oven 180C. In 30 minutes the roulade is ready to be served!


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